Full of contemporary yet classic American flavors, The Graduate Homestead Room’s menu is rooted in high-quality, seasonal dishes with a heavy dose of nostalgia. Offerings feature familiar flavors combined with influences from far and wide, ensuring something for everyone on our varied menu.

And since every meal is better with something to sip on, we tapped our friend and global beverage creative Bad Birdy to transform our cocktail list into a masterpiece. Think beautiful, well-balanced beverages as fun to order as they are to enjoy. (Bonus points if you can spot all four John Hughes references on the menu!)